Spehar, Carlos Roberto. “ADAPTATION OF QUINOA (Chenopodium Quinoa Willd.) to INCREASE the AGRICULTURAL AND ALIMENTARY DIVERSITY IN BRAZIL”. Science & Technology Journals, vol. 23, no. 1, Jan. 2006, pp. 41-62, https://doi.org/10.35977/0104-1096.cct2006.v23.8654.