[1]
Oliveira, L.E.M. de and Rena, A.B. 2014. Nutritional behavior of cassava cultivars under influence of aluminum levels in nutrient solution. Pesquisa Agropecuaria Brasileira. 24, 9 (Apr. 2014), I 119–1130. DOI:https://doi.org/10.1590/S1678-3921.pab1989.v24.16237.