Venturini, M.T. et al. 2015. Procedures for evaluating the tolerance of cassava genotypes to postharvest physiological deterioration. Pesquisa Agropecuaria Brasileira. 50, 7 (Jul. 2015), 562–570. DOI:https://doi.org/10.1590/S1678-3921.pab2015.v50.20912.