[1]
Würz, D.A. et al. 2017. Effect of shoot topping intensity on ’Cabernet Franc’ grapevine maturity in high-altitude region. Pesquisa Agropecuaria Brasileira. 52, 10 (Nov. 2017), 946–950. DOI:https://doi.org/10.1590/S1678-3921.pab2017.v52.24921.