[1]
Resende, G.M. de and Costa, N.D. 2008. Nitrogen and potassium levels on the onion yield and storage with different planting times. Pesquisa Agropecuaria Brasileira. 43, 2 (Feb. 2008), 221–226. DOI:https://doi.org/10.1590/S1678-3921.pab2008.v43.7982.