Kato, O. R., Oliveira, E. de, Santiago, A. D., & Corrêa, H. (2014). Effect of different species of vesicular-arbuscular mycorrhizal fungi on nutrition and growth of cassava plants. Pesquisa Agropecuaria Brasileira, 25(8), 1175–1181. https://doi.org/10.1590/S1678-3921.pab1990.v25.13605