GRASSI, Thiago Luís Magnani; PONSANO, Elisa Helena Giglio. Dehydration of egg yolks by spray drying at different temperatures. Pesquisa Agropecuaria Brasileira, [S. l.], v. 50, n. 12, p. 1186–1191, 2015. DOI: 10.1590/S1678-3921.pab2015.v50.21122. Disponível em: https://apct.sede.embrapa.br/pab/article/view/21122. Acesso em: 9 dec. 2025.