Trindade, J. K. da (2007) “Morphological composition of the herbage consumed by beef cattle during the grazing down process of marandu palisadegrass subjected to rotational strategies”, Pesquisa Agropecuaria Brasileira, 42(6), pp. 883–890. doi: 10.1590/S1678-3921.pab2007.v42.7642.