H. A. de Carvalho, M. I. F. Chitarra, A. B. Chitarra, V. D. de Carvalho, and H. S. de Carvalho, “Quality of banana-‘prata’ previously stored in polyethylene bags and ripened in a room with high relative humidity. II. Carbohydrates”, PAB, vol. 23, no. 1, pp. 1–5, Apr. 2014.