[1]
A. A. F. de Almeida, N. F. Lopes, M. A. Oliva, and R. S. Barros, “The effects of nitrogen and light levels on carbohydrate and nitrogen contents in <i>Phaseolus vulgaris</i>”;, PAB, vol. 23, no. 9, pp. 979–985, Apr. 2014.