Silva, Marlon Jocimar Rodrigues da, et al. “Physical and Chemical Composition of the Must and White Wine of Grapevine Cultivars in Response to Rootstocks”. Pesquisa Agropecuaria Brasileira, vol. 50, no. 11, Dec. 2015, pp. 1105-13, doi:10.1590/S1678-3921.pab2015.v50.21615.