Farrapo, Samily de Paulo, Marcio Gleice Mateus Alves, Jéssica de Carvalho Brito, Ana Sancha Malveira Batista, Ednardo Rodrigues Freitas, and Germano Augusto Jerônimo do Nascimento. “Animal Performance, Yield and Characteristics of the Meat of Quail Fed Diets Containing Vegetable and Mixed Glycerin”. Pesquisa Agropecuaria Brasileira 52, no. 9 (October 11, 2017): 768–775. Accessed July 12, 2026. https://apct.sede.embrapa.br/pab/article/view/23197.