1.
Kato M do SA, Campos Ângela D, Carvalho VD de. Effect of polyethylene package thickness on physiological deterioration in cassava roots. PAB [Internet]. 2014 Apr. 17 [cited 2026 Aug. 8];23(8):803-9. Available from: https://apct.sede.embrapa.br/pab/article/view/13966