1.
Pott EB, Pott A. Nutrient levels in browse and forb species eaten by cattle in the Paiaguás subregion of the Pantanal, Brazil. PAB [Internet]. 2014 Apr. 17 [cited 2026 Jul. 13];22(11/12):1293-9. Available from: https://apct.sede.embrapa.br/pab/article/view/14723