1.
Goi SR, Neves MCP. Ureide content, nodule type and nitrogenase activity of grain, forage and forest tree legume species. PAB [Internet]. 2014 Apr. 15 [cited 2026 Jul. 5];17(1):43-50. Available from: https://apct.sede.embrapa.br/pab/article/view/15527