1.
Matos MA de O, Carvalho FI de. Genetic bases of wheat grains natural dehiscence: an artificial estimate involving the glume and lemma vigor character. PAB [Internet]. 2014 Apr. 15 [cited 2026 Jul. 12];16(4):539-4. Available from: https://apct.sede.embrapa.br/pab/article/view/16991