1.
Lage JF, Paulino PVR, Pereira LGR, Valadares Filho S de C, Oliveira AS de, Detmann E, et al. Crude glycerin on finishing lamb diets. PAB [Internet]. 2011 Jan. 26 [cited 2026 Jul. 5];45(9):1012-20. Available from: https://apct.sede.embrapa.br/pab/article/view/7415