1.
Carrão-Panizzi MC, Kwanyuen P, Erhan SZ, Lopes I de ON. Genetic variation and environmental effects on beta‑conglycinin and glycinin content in Brazilian soybean cultivars. PAB [Internet]. 2008 Oct. 29 [cited 2026 Mar. 25];43(9):1105-14. Available from: https://apct.sede.embrapa.br/pab/article/view/924