[1]
Chaves, J.C.D. and Sarruge, J.R. 2014. Changes in the macronutrient concentration in coffee fruits and leaves during a reproductive cycle. Pesquisa Agropecuaria Brasileira. 19, 4 (Apr. 2014), 427–432. DOI:https://doi.org/10.1590/S1678-3921.pab1984.v19.15510.