C. W. A. do Nascimento and J. B. M. Pereira, “Uptake and distribution of cadmium and micronutrients by bean cultivars exposed to cadmium levels”, PAB, vol. 32, no. 12, pp. 1303–1308, Dec. 1997, doi: 10.1590/S1678-3921.pab1997.v32.4776.