[1]
U. B. Albino and R. J. Campo, “Effect of sources and levels of molybdenum on Bradyrhizobium survival and on biological nitrogen fixation in soybean”, PAB, vol. 36, no. 3, pp. 527–534, Mar. 2001, doi: 10.1590/S1678-3921.pab2001.v36.6158.