M. I. da S. Aude, E. Marchezan, L. A. da S. Mairesse, D. A. Bisognin, R. J. Cima, and W. Zanini, “Dry matter accumulation rate and duration of grain filling period in wheat”, PAB, vol. 29, no. 10, pp. 1533–1539, Oct. 1994, doi: 10.1590/S1678-3921.pab1994.v29.4205.