v.47, n.2, fev. 2012

Published: 2012-06-17

AGROMETEOROLOGY

ENTOMOLOGY

PHYTOPATHOLOGY

CROP SCIENCE

POMOLOGY

GENETICS

HORTICULTURAL SCIENCE

QUANTITATIVE METHODS

MICROBIOLOGY

SOIL SCIENCE

FOOD TECHNOLOGY

  • Sorghum genotypes for cereal bar production

    Valéria Aparecida Vieira Queiroz, Heliete Lopes Carneiro, Rosires Deliza, José Avelino Santos Rodrigues, José Heitor Vasconcellos, Flávio Dessaune Tardin, Luciano Rodrigues Queiroz
    287-293
    DOI: https://doi.org/10.1590/S1678-3921.pab2012.v47.11732

ANIMAL SCIENCE