v.53, n.7, jul. 2018

Published: 2018-10-09

AGROMETEOROLOGY

Potential area and limitations for the expansion of rainfed wheat in the Cerrado biome of Central Brazil

Aldemir Pasinato, Gilberto Rocca da Cunha, Denise Cybis Fontana, Jose Eduardo Boffino de Almeida Monteiro, Alan Massaru Nakai, Aryeverton Fortes de Oliveira

779-790
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.26214

CROP SCIENCE

Growth, biomass, and energy quality of Acacia mangium timber grown at different spacings

Helio Tonini, Dalton Roberto Schwengber, Marina Moura Morales, Ciro Augusto de Souza Magalhaes, Jane Maria Franco de Oliveira

791-799
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25872
Qualification of 'Bordô' grape clones in Vale do Rio do Peixe, in the state of Santa Catarina, Brazil

Alberto Fontanella Brighenti, Ricardo Allebrandt, Bruno Munhoz, Diego Poletto de Matos, Murillo Albuquerque Regina, Aparecido Lima da Silva

800-808
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.26101

POMOLOGY

Postharvest longevity of 'BRS Vitória' seedless grapes subjected to cold storage and acibenzolar-S-methyl application

Ronan Carlos Colombo, Reginaldo Teodoro de Souza, Maria Aparecida da Cruz, Deived Uilian de Carvalho, Renata Koyama, Ana Paula Bilck, Sérgio Ruffo Roberto

809-814
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25608

GENETICS

Genetic parameters of traits at the juvenile stage of different assai palm tree progenies

Patricia Cardoso Andrade Navegantes, Maria do Socorro Padilha de Oliveira, José Airton Rodrigues Nunes

815-823
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.26088

HORTICULTURAL SCIENCE

Adaptability of lettuce cultivars to planting in no-tillage on straw of Urochloa ruziziensis

Andréia Cristina Silva Hirata, Edson Kiyoharu Hirata, João Augusto Rizzo Camara

824-832
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25868

SOIL SCIENCE

Occasional soil tillage, liming, and nitrogen fertilization on long-term no-tillage system

Renato Yagi

833-839
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25705

FOOD TECHNOLOGY

Physicochemical characteristics of canned vegetable-type soybean processed with zinc at different pasteurization times

Karina Czaikoski, Rodrigo Santos Leite, José Marcos Gontijo Mandarino, Mercedes Concórdia Carrão-Panizzi, Josemeyre Bonifácio Da Siva, Elza Iouko Ida

840-848
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25850

ANIMAL SCIENCE

Phenotypic diversity and carcass quality of creole goats with genetic potential for resistance to infection caused by worm

Vanessa dos Santos Neri, Jose Lindenberg Rocha Sarmento, Laylson da Silva Borges, Tatiana Saraiva Torres, Luciano Silva Sena, Max Brandao de Oliveira, Antonio de Sousa Junior

849-857
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25807
Reduction of crude protein in diets fed to lactating Holstein-Gyr cows

Clóvis Ribeiro Guimarães, Rafael Alves de Azevedo, Mariana Magalhães Campos, Fernanda Samarini Machado, Alexandre Mendonça Pedroso, Luciano Rezende Carvalheira, Thierry Ribeiro Tomich, Luiz Gustavo Ribeiro Pereira, Sandra Gesteira Coelho

858-865
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25398

SCIENTIFIC NOTES

Bovine sperm cell motility after incubation in follicular fluid

Sergio Farias Vargas Júnior, Vitória Gasperin Guazzelli Costa, Fernando Caetano de Oliveira, Karina Lemos Goularte, Cristina Sangoi Haas, Bernardo Garziera Gasperin, Thomaz Lucia Júnior

866-869
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25943
R-environment package for regression analysis

Emmanuel Arnhold

870-873
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DOI: https://doi.org/10.1590/S1678-3921.pab2018.v53.25060