Production of forage peanut hybrids through artificial hybridization

Authors

  • Marilda Augusta Peres Oliveira
  • José Francisco Montenegro Valls

DOI:

https://doi.org/10.1590/S1678-3921.pab2002.v37.6415

Keywords:

Arachis pintoi, wild peanut, breeding methods, plant breeding, legume

Abstract

The purpose of this work was to obtain forage peanut hybrids through artificial hybridization. The experiment was conducted in a screenhouse at Embrapa-Centro Nacional de Pesquisa de Recursos Genéticos e Biotecnologia during the flowering period of Arachis pintoi Krap. & W. C. Gregory and A. repens Handro accessions. About 700 pollinations produced 27 fruit segments and the fertilization rates ranged from 1.1 to 12.9% for all cross combinations. The intraspecific hybrids produced F2 seeds, which did not occur to the interspecific hybrids. To effect the hybridization technique, adjustments were necessary to forage Arachis species, in relation to cultivated peanut, since differences in the growth habit were verified.

Published

2002-06-01

How to Cite

Oliveira, M. A. P., & Valls, J. F. M. (2002). Production of forage peanut hybrids through artificial hybridization. Pesquisa Agropecuaria Brasileira, 37(6), 885–888. https://doi.org/10.1590/S1678-3921.pab2002.v37.6415

Issue

Section

SCIENTIFIC NOTES