[1]
L. V. Zanetti, E. T. Werner, G. R. F. Cuzzuol, and C. R. D. Milanez, “Silicon in cacao plants exposed to UV-B radiation”, PAB, vol. 58, no. AA, p. e03083, Mar. 2024, Accessed: Oct. 17, 2026. Available: https://apct.sede.embrapa.br/pab/article/view/27437