Vol. 21,n.1 - jan./abr.,(2004)

Published: 2011-07-11

Introdução

  • INTRODUÇÃO

    Maria Amalia Gusmão Martins
    7-9
    DOI: https://doi.org/10.35977/0104-1096.cct2004.v21.8717

Ensaios

  • INTERFERENCES IN THE AGRISYSTEM AND ENVIRONMENTAL RISKS OF HERBICIDE TOLERANT AND INSECT PROTECTED TRANSGENIC CROPS

    José Oswaldo Siqueira, Isabel Cristina de Barros Trannin, Magno Antônio Patto Ramalho, Eliana Maria Gouvea Fontes
    11-81
    DOI: https://doi.org/10.35977/0104-1096.cct2004.v21.8718

  • MANAGEMENT AND INNOVATION IN R&D ORGANIZATIONS: AN INTEGRATIVE MODEL

    Suzana Maria Valle Lima, Antônio Maria Gomes de Castro, Jairo Eduardo Borges-Andrade, José Ruy Porto de Carvalho
    83-103
    DOI: https://doi.org/10.35977/0104-1096.cct2004.v21.8719

  • BIODIVERSITY MANAGEMENT AND AGRICULTURAL PRODUCTION: THE GOIAS'S CERRADO

    Eliane de Oliveira, Laura Maria Goulart Duarte
    105-142
    DOI: https://doi.org/10.35977/0104-1096.cct2004.v21.8720

  • ANALYSIS OF THE CONVERSION PROCESS OF CONVENTIONAL SYSTEMS TO ORGANIC COFFEE PRODUCTION: A CASE STUDY

    Renato Linhares de Assis, Ademar Ribeiro Romeiro
    143-168
    DOI: https://doi.org/10.35977/0104-1096.cct2004.v21.8721

  • BRAZILIAN AGRIFOOD SYSTEM AND MODERN BIOTECHNOLOGY: OPORTUNITIES AND PERSPECTIVES

    André Yves Cribb
    169-195
    DOI: https://doi.org/10.35977/0104-1096.cct2004.v21.8722

Resenhas

  • MUDANÇA ORGANIZACIONAL: TEORIA E GESTÃO

    Mireya Valencia Perafán
    199-204
    DOI: https://doi.org/10.35977/0104-1096.cct2004.v21.8723