Toxicity of organic farming‑compatible products to the coffee leaf miner

Authors

  • Madelaine Venzon Empresa de Pesquisa Agropecuária de Minas Gerais
  • Rodrigo Ferreira Krüger Federal University of Pelotas, Pelotas, Rio Grande do Sul, Brazil
  • Alberto Soto University of Caldas, Calle 65 No 26-10, Manizales, Caldas, Colômbia
  • Edmar de Souza Tuelher Agriculture and Livestock Research Enterprise of Minas Gerais (EPAMIG), Vila Gianetti 46, 36570-000, Viçosa, Minas Gerais, Brazil
  • Italo Santos Bonomo Agriculture and Livestock Research Enterprise of Minas Gerais (EPAMIG), Vila Gianetti 46, 36570-000, Viçosa, Minas Gerais, Brazil
  • Marcos Antônio Matiello Fadini Universidade Federal de São João Del Rei, Campus Sete Lagoas
  • Maira Christina Marques Fonseca Empresa de Pesquisa Agropecuária de Minas Gerais

DOI:

https://doi.org/10.1590/S1678-3921.pab2013.v48.14310

Keywords:

Leucoptera coffeella, biofertilizer, Bordeaux mixture, lime sulphur.

Abstract

The objective of this work was to evaluate the toxicity of organic farming‑compatible products to the coffee leaf miner Leucoptera coffeella. Lime sulphur, enriched Bordeaux mixture (Viça Café Plus), and the “supermagro” biofertilizer were first tested in laboratory. The most promising product was tested afterwards under field conditions. In laboratory, different concentrations of each product were applied on L. coffeella eggs and on infested coffee‑mined leaves. Only lime sulphur had ovicidal effects at an acceptable concentration (1.6%) for field applications, but no significant effect on larvae mortality was found. Enriched Bordeaux mixture and the “supermagro” biofertilizer had no effect on L. coffeella eggs and larvae. In the field trial, biweekly or monthly sprayings of lime sulphur at different concentrations caused population decrease after 30 days; however, this effect was not significant after 60 or 90 days.

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Published

2013-06-06

How to Cite

Venzon, M., Krüger, R. F., Soto, A., Tuelher, E. de S., Bonomo, I. S., Fadini, M. A. M., & Fonseca, M. C. M. (2013). Toxicity of organic farming‑compatible products to the coffee leaf miner. Pesquisa Agropecuaria Brasileira, 48(3), 241–248. https://doi.org/10.1590/S1678-3921.pab2013.v48.14310

Issue

Section

ENTOMOLOGY