Growth, mineral composition, fruit yield, and mycorrhizal colonization of feijoa in response to lime and phosphorus application

Authors

  • Gilberto Nava Embrapa Clima Temperado, BR‑392, Km 78, 9º Distrito, Monte Bonito, Caixa Postal 403, CEP 96010‑970 Pelotas, RS, Brazil.
  • Karine Louise dos Santos Universidade Federal de Santa Catarina, Centro de Ciências Rurais, Rodovia Ulysses Gaboardi, Km 3, Campus de Curitibanos, Caixa Postal 101, CEP 89520‑000 Curitibanos, SC, Brazil.
  • Murilo Dalla Costa Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina (Epagri), Estação Experimental de Lages, Rua João José Godinho, s/no, Morro do Posto, CEP 88502‑970 Lages, SC, Brazil.
  • Marlise Nara Ciotta Epagri, Estação Experimental de São Joaquim, Rua João Araújo Lima, no 102, Jardim Caiçara, CEP 88600‑000 São Joaquim, SC, Brazil.

DOI:

https://doi.org/10.1590/S1678-3921.pab2016.v51.21607

Keywords:

Acca sellowiana, mineral nutrition, mycorrhizal colonization, nutritional status, phosphorus fertilization, soil acidity

Abstract

The objective of this work was to investigate the effect of liming and phosphorus fertilization on the growth, mineral composition of the leaves, fruit yield, and mycorrhizal colonization of young feijoa (Acca sellowiana) plants. Treatments consisted of four liming levels – 0, 25, 50, and 100% of the dose required to raise the soil pH to 6.5 – and of five levels of P – 0, 60, 120, 180, and 240 kg ha‑1 P2O5–, placed in a randomized complete block design, in a split‑plot arrangement, with three replicates. The orchard was established in 2010 with the Helena cultivar. In 2012, 2013, and 2014, plant growth was evaluated by measuring trunk perimeter, plant height, and tree canopy width. Mineral composition of the leaves, regarding P, N, K, Ca, and Mg contents, was assessed annually. Mycorrhizal colonization was evaluated in 2012, and fruit yield was determined in 2014. No interaction was observed between the studied factors. P contents had no effect on the evaluated variables. Liming, however, increases plant growth, mycorrhizal colonization, fruit yield, and Ca and Mg leaf contents, besides reducing K leaf contents.

Author Biography

Gilberto Nava, Embrapa Clima Temperado, BR‑392, Km 78, 9º Distrito, Monte Bonito, Caixa Postal 403, CEP 96010‑970 Pelotas, RS, Brazil.

Doutor em Agronomia

Solos e Nutrição de Plantas / Fruteiras de Clima Temperado

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Published

2016-10-04

How to Cite

Nava, G., dos Santos, K. L., Costa, M. D., & Ciotta, M. N. (2016). Growth, mineral composition, fruit yield, and mycorrhizal colonization of feijoa in response to lime and phosphorus application. Pesquisa Agropecuaria Brasileira, 51(8), 942–949. https://doi.org/10.1590/S1678-3921.pab2016.v51.21607

Issue

Section

POMOLOGY