Storage and fractions of soil organic matter under no‑tillage and conventional planting systems of cabbage

Authors

  • Gabriel Bressiani Melo Instituto Federal Goiano, Departamento de Fitotecnia, Campus Rio Verde, Avenida Sul Goiânia, Km 1, Zona Rural, CEP 75901-970 Rio Verde, GO.
  • Marcos Gervasio Pereira Universidade Federal Rural do Rio de Janeiro, Departamento de Solos, BR-465, Km 7, CEP 23890-000 Seropédica, RJ.
  • Adriano Perin Instituto Federal Goiano, Departamento de Fitotecnia, Campus Rio Verde, Avenida Sul Goiânia, Km 1, Zona Rural, CEP 75901-970 Rio Verde, GO.
  • Roni Fernandes Guareschi Universidade Federal Rural do Rio de Janeiro, Departamento de Solos, BR-465, Km 7, CEP 23890-000 Seropédica, RJ.
  • Paula Fernanda Chaves Soares Universidade Federal Rural do Rio de Janeiro, Departamento de Solos, BR-465, Km 7, CEP 23890-000 Seropédica, RJ.

DOI:

https://doi.org/10.1590/S1678-3921.pab2016.v51.22374

Keywords:

organic matter compartments, dynamics of organic matter, soil management, light organic matter, no-tillage for vegetables

Abstract

The objective of this work was to evaluate the humic, granulometric, and oxidizable fractions of soil organic matter, the light organic matter content in the soil, and C and N contents and storage in an Oxisol under no-tillage and conventional tillage systems for cabbage cultivation. Pasture areas and native cerrado soil were used as a control. The samples were collected in 2014 at the 0.0–0.05 and 0.05–0.10-m soil depths, after one cabbage crop cycle under no-tillage and conventional tillage systems, in an area with a long history of conventional tillage for vegetable crops. The no-tillage system increases the contents of light organic matter, C and N, as well as C storage and the values of particulate organic C, organic C associated with minerals, and the humic and oxidizable fractions of organic matter. The no-tillage system improves soil quality, in comparison with conventional tillage, besides providing, for most of the variables, higher values than those observed in the pasture area and similar values to those of the area under native cerrado.

Author Biographies

Gabriel Bressiani Melo, Instituto Federal Goiano, Departamento de Fitotecnia, Campus Rio Verde, Avenida Sul Goiânia, Km 1, Zona Rural, CEP 75901-970 Rio Verde, GO.

IFGoiano

Marcos Gervasio Pereira, Universidade Federal Rural do Rio de Janeiro, Departamento de Solos, BR-465, Km 7, CEP 23890-000 Seropédica, RJ.

Departamento de Solos - Ciência do Solo

Roni Fernandes Guareschi, Universidade Federal Rural do Rio de Janeiro, Departamento de Solos, BR-465, Km 7, CEP 23890-000 Seropédica, RJ.

Embrapa Agrobiologia

Paula Fernanda Chaves Soares, Universidade Federal Rural do Rio de Janeiro, Departamento de Solos, BR-465, Km 7, CEP 23890-000 Seropédica, RJ.

Departamento de Solos da UFRRJ

Published

2016-10-17

How to Cite

Melo, G. B., Pereira, M. G., Perin, A., Guareschi, R. F., & Soares, P. F. C. (2016). Storage and fractions of soil organic matter under no‑tillage and conventional planting systems of cabbage. Pesquisa Agropecuaria Brasileira, 51(9), 1511–1519. https://doi.org/10.1590/S1678-3921.pab2016.v51.22374