Morphophysiological responses of young oil palm plants to salinity stress

Authors

  • Leticia Rios Vieira Universidade Federal de Lavras, Departamento de Química, Programa de Pós-Graduação em Biotecnologia Vegetal, Campus Universitário, Caixa Postal 3037, CEP 37200-900 Lavras, MG.
  • Vivianny Nayse Belo Silva Universidade Federal de Lavras, Departamento de Química, Programa de Pós-Graduação em Biotecnologia Vegetal, Campus Universitário, Caixa Postal 3037, CEP 37200-900 Lavras, MG.
  • Raphael Augusto das Chagas Noqueli Casari Embrapa Agroenergia, Parque Estação Biológica (PqEB), s/no, Edifício Embrapa Agroenergia, Caixa Postal 40.315, CEP 70770-901 Brasília, DF.
  • Paula Andrea Osorio Carmona Embrapa Agroenergia, Parque Estação Biológica (PqEB), s/no, Edifício Embrapa Agroenergia, Caixa Postal 40.315, CEP 70770-901 Brasília, DF.
  • Carlos Antônio Ferreira de Sousa Embrapa Meio-Norte, Avenida Duque de Caxias, no 5.650, Bueno Aires, Caixa Postal 001, CEP 64008-780 Teresina, PI.
  • Manoel Teixeira Souza Junior Embrapa Agroenergia, Parque Estação Biológica (PqEB), s/no, Edifício Embrapa Agroenergia, Caixa Postal 40.315, CEP 70770-901 Brasília, DF.

DOI:

https://doi.org/10.1590/S1678-3921.pab2020.v55.26809

Keywords:

Elaeis guineensis, abiotic stress, electrical conductivity, evapotranspiration, stomatal conductance, water potential

Abstract

The objective of this work was to assess the morphophysiological characteristics and the ionic imbalance in the substrate, roots, and leaves of young oil palm (Elaeis guineensis) plants under different levels of saline stress, following a substrate salinization protocol in which the level of salt was known. Bifid oil palm plants were subjected to different NaCl rates (0.0, 0.5, 1.0, 1.5, and 2.0 g NaCl per 100 g substrate on a dry basis), and their morphophysiological responses were evaluated for a period of 12–14 days. This protocol generated different levels of stress due to the gradients of electrical conductivity and water potential in the saturation extract of the substrate, according to the added NaCl. Based on the rates of real evapotranspiration and leaf gas exchange, the osmotic effect of the salt reflected negatively on leaf temperature, on the chlorophyll content index, and on the chlorophyll fluorescence variables. The increase in Na and Cl levels in the saturation extract culminated with the increasing availability of Ca, K, and Mg in the solution and their accumulation in the leaves. However, the plants poorly absorbed Na and Cl. The obtained results are indicative that, for a better characterization of the osmotic and ionic phases of salinity stress, it is necessary to reduce the applied level of salinity stress and to increase the evaluation period.

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Published

2020-11-26

How to Cite

Vieira, L. R., Silva, V. N. B., Casari, R. A. das C. N., Carmona, P. A. O., Sousa, C. A. F. de, & Souza Junior, M. T. (2020). Morphophysiological responses of young oil palm plants to salinity stress. Pesquisa Agropecuaria Brasileira, 55(X), e01835. https://doi.org/10.1590/S1678-3921.pab2020.v55.26809