Agronomic and commercial potential of compound-inflorescence cowpea lines

Authors

  • Walter Frazão Lelis de Aragão Universidade Federal do Piauí, Departamento de Fitotecnia, Campus Universitário Ministro Petrônio Portella, Ininga, CEP 64049-550 Teresina, PI.
  • Maurício dos Santos Araújo Universidade Federal de Viçosa, Departamento de Agronomia, Avenida P.H. Rolfs, s/n.º, Campus Universitário, CEP 36570-900 Viçosa, MG.
  • Samíria Pinheiro dos Santos Universidade Federal de Viçosa, Departamento de Agronomia, Avenida P.H. Rolfs, s/n.º, Campus Universitário, CEP 36570-900 Viçosa, MG.
  • Anna Flávia de Sousa Lopes Universidade Federal do Piauí, Departamento de Fitotecnia, Campus Universitário Ministro Petrônio Portella, Ininga, CEP 64049-550 Teresina, PI.
  • Kaesel Jackson Damasceno-Silva Embrapa Meio-Norte, Avenida Duque de Caxias, no 5.650, Buenos Aires, Caixa Postal 001, CEP 64008-780 Teresina, PI.
  • Maurisrael de Moura Rocha Embrapa Meio-Norte, Avenida Duque de Caxias, no 5.650, Buenos Aires, Caixa Postal 001, CEP 64008-780 Teresina, PI.

Keywords:

Vigna unguiculata, branched peduncle, grain yield

Abstract

The objective of this work was to select cowpea lines with compound inflorescences that show a high potential to generate the first commercial cultivar with this characteristic in Brazil. Thirty-seven lines were evaluated in a randomized complete block design, with two replicates, in 2021, in the municipality of Teresina, in the state of Piauí. The following traits were evaluated: number of days to the onset of flowering, plant size, commercial grain quality, number of grains per pod, weight of 100 grains, and grain yield. Deviance analyzes were performed by the restricted maximum likelihood/best unbiased linear predictor methodology, and the values and genetic parameters necessary to carry out simultaneous selection were estimated based on the rank sum index. A statistical difference was detected between the lines evaluated by the likelihood ratio test (LRT). In general, genetic variance was the largest component of phenotypic variance for the evaluated traits. The ten most promising cowpea lines with compound inflorescences are: MNC15-33E-123, MNC15-33E-178, MNC15-33E-222, MNC15-33E-171, MNC15-33E-232, MNC15-33E-223, MNC15-33E-219, MNC15-33E-183, MNC15-33E-91, and MNC15-33E-165. These lines were selected for the next selection stages and show a high potential to generate the first commercial cowpea cultivar with compound inflorescences in Brazil.

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Published

2022-12-05

How to Cite

Aragão, W. F. L. de, Araújo, M. dos S., Santos, S. P. dos, Lopes, A. F. de S., Damasceno-Silva, K. J., & Rocha, M. de M. (2022). Agronomic and commercial potential of compound-inflorescence cowpea lines. Pesquisa Agropecuaria Brasileira, 57(Z), e02938. Retrieved from https://apct.sede.embrapa.br/pab/article/view/27168