Physiological and environmental effects on calving intervals in milking crossbred cows of the production system at the CNPGL/Embrapa
DOI:
https://doi.org/10.1590/S1678-3921.pab1992.v27.3631Keywords:
friesian-indicus crosses, genetic groupsAbstract
This study was conducted with the data from 131 crossbred Holstein-Ze-bu-Gir (H-Z) cows in the Production System which was introduced in 1977 at the National Center of Research of Dairy Cattle (CNPGL/EMBRAPA), Coronel Pacheco, MG, Brazil. All informations were collected from individual zootechnical files, from 1977 to 1987. The effects of physiological and environmental factors on the calving intervals were studied. Cal-ving intervals averaged 406 ± 8 days (13.3 ± 0.3 months). For this variable the following factors showed significant effects: year of parturition, genetic groups (1/2 blood breed sho-wed longer intervals), calving order (decreasing intervals from first to third parity).
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Published
1992-01-01
How to Cite
Filho, G. N. J., Verneque, R. da S., Lemos, Álvaro de M., da Silva, H. C. M., & Reis, R. B. (1992). Physiological and environmental effects on calving intervals in milking crossbred cows of the production system at the CNPGL/Embrapa. Pesquisa Agropecuaria Brasileira, 27(1), 163–170. https://doi.org/10.1590/S1678-3921.pab1992.v27.3631
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Section
ANIMAL SCIENCE