Utilization of supercritical carbon dioxide for concentration of tocopherols from soybean oil deodorizer distillate

Authors

  • Júlio Maria de Andrade Araújo
  • Ana Paula Nogueira Nicolino
  • Celso Blatt

DOI:

https://doi.org/10.1590/S1678-3921.pab2000.v35.5690

Keywords:

soybean sludge, supercritical extraction, gas chromatography

Abstract

The aim of this work was to test the feasibility of the use of supercritical carbon dioxid for extraction and concentration of tocopherols from soybean sludge at temperatures of 80oC and pressures of 76 bars to remove interfereres during pre-extraction, and 50ºC at 197 bars to extract tocopherols. An octadecyl-silici trap, washed with acetonitrile after pre-extraction following by hexane after extraction was used. The analysis of extracts was checked by capillary gas chromatography. The results showed that soybean sludge initially containing about 9.2% of tocopherols could be enriched to about 40.6%. Under optimized conditions the extraction was performed in 37 minutes. The content of tocopherols in the extracts collected was checked by capillary gas chromatography.

Published

2000-01-01

How to Cite

Araújo, J. M. de A., Nicolino, A. P. N., & Blatt, C. (2000). Utilization of supercritical carbon dioxide for concentration of tocopherols from soybean oil deodorizer distillate. Pesquisa Agropecuaria Brasileira, 35(1), 201–205. https://doi.org/10.1590/S1678-3921.pab2000.v35.5690

Issue

Section

FOOD TECHNOLOGY