v.19, n.3, mar. 1984

Published: 2014-04-16

CLIMATOLOGY

  • A method for the estimation of potential evapotranspiration and/or open pan evaporation over Brazil

    S. Jeevananda Reddy, Malaquias da Silva Amorim Neto
    247-267
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15434

ENTOMOLOGY

FERTILIZATION

  • Behavior of soybean genotypes under soil conditions with high aluminum saturation

    João Bosco Carvalho da Silva, Roberto Ferreira de Novais, Carlos sigueyuki Sediyama
    287-298
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15448

PHYTOPATHOLOGY

  • Control of downy mildew in seed onion

    Alberto Feliciano, Alseny Garcia
    299-305
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15449

  • Pyrenochaeta terrestris on tomato in Pernambuco State, Brazil

    Débora Maria Massa Lima
    307-309
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15451

CROP SCIENCE

  • Effect of different grazing systems on the pasture flora

    Jumaida M. Rosito, Gerzy E. Maraschin
    311-316
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15454

  • Efficiency in land utilization and yield of crops in association

    Carlos Marcírio Naumann Machado, Nilson Gilberto Fleck, Rodrigo Saldanha de Souza
    317-327
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15457

  • Maximization of soybean exploration. I. Effects of the cut-off at 60 days in the production of hay and yields from regrowth

    Pedro Milanez de Rezende
    329-336
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15461

POMOLOGY

  • Relation between fruit early ripening and degree of seed dehydration in peaches

    Wilson Barbosa, Fernando A. Campo Dall'Orto, Mário Ojima
    337-339
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15464

GENETICS

  • Genotipic coefficient of determination for characters of nine rubber tree clones

    Sydney Itauran Ribeiro, Nelson Ventorim, Péricles Pereira, Luis C. de S. Bueno
    341-345
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15467

SOIL SCIENCE

FOOD TECHNOLOGY

  • Physical and chemical characteristics of soursoup fruit

    Francisco Aécio de Castro, Geraldo Arraes Maia, Luciano Flavio Frota Holanda, Zuleica Braga L. Guedes, José de Anchieta Moura Fé
    361-365
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15472

VETERINARY SCIENCE

  • Edwardsiella tarda septicaemia in a calf

    Helena Magalhães, Maria do Amparo Queiroz de Freitas, Jefferson Andrade dos Santos, Carlos Henrique Campello Costa
    367-370
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15475

  • Ovarian and uterine disturbances occured in the puerperium of cows and their relationship with progesterone in the milk

    Luiz Ernandes Kozicki, Heinrich Bostedt, Karl I. Finger, Ingo Arnstadt
    371-374
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15478

ANIMAL SCIENCE

  • Feeders and rations forms for swine, upon ration losses

    Cláudio Bellaver, Egidio A. Konzen, Dalton L. Santos, Alfredo R. Freitas
    375-378
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15487

  • Heat tolerance of goats and woolless sheep in Sobral Brazil

    Francisco de Assis V. Arruda, Kant Prasad Pant
    379-385
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15490

SCIENTIFIC NOTES

  • Effect of Azolla on flooded rice production

    Marli de Fátima Fiore
    387-390
    DOI: https://doi.org/10.1590/S1678-3921.pab1984.v19.15492