Vol. 37 No. 1 (2020)

Published: 2020-02-18

Artigos

  • SWOT matrix as a planning tool for a bovine meat market alliance

    Greicy Sofia Maysonnave, Fabiano Nunes Vaz, Leonir Luiz Pascoal, Ana Carolina Teixeira Silveira Cougo, Mariana Silva Scott Hood, Alessany Machado Navarro
    e26485
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26485

  • Mechanical properties of two bamboo species subjected to heat treatments

    Mayra Ferreira Alves de Oliveira Mbamu, Alexandre Miguel do Nascimento, Rosilei Aparecida Garcia, Daiana Souza de Jesus
    e26547
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26547

  • Production of value-added dairy products: factors that influence the decision

    Jamir Rauta, Jean Philippe Palma Revillion, César Augustus Winck
    e26430
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26430

  • The vegetarian and vegan food market: characteristics and perspectives

    Jean Philippe Palma Révillion, Carolina Kapp, Marcelo Silveira Badejo, Valéria da Veiga Dias
    e26603
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26603

  • Acre and Rondônia: comparison of cases of intoxication by agrochemicals, agricultural production, and sociodemographic profile

    Cosma Michaelle Nascimento dos Santos, Tainã de Oliveira Mendonça Borges, Sarah Jéssica Maia dos Santos, Anne Grace Andrade da Cunha Marques, Dayan de Araújo Marques, Wagner de Jesus Pinto
    e26483
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26483

  • Radial variation of anatomical and physical properties of eucaliptus wood

    Daiana Souza de Jesus, Jonas Santos Silva
    e26476
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26476

  • Diagnosis of organic product trade fairs and their consumers in Belo Horizonte

    Marcela Ferreira Rocha Lage, Renato Linhares de Assis, Adriana Maria de Aquino
    e26519
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26519

  • Planned and achieved impacts on agricultural research projects: a case study

    Carlos Magri Ferreira, Luís Fernando Stone, Mellissa Ananias Soler da Silva
    e26696
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26696

  • Production diagnosis for organic vegetables of family farming associations of the southern Minas Gerais state, Brazil

    Eusebio de Souza Dias Netto, Douglas José Marques, Hudson Carvalho Bianchini
    e26616
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26616

  • Lipid oxidation and implications on nutrition and health of production animals

    Lana Flávia Baron, Rafael Pazinatto, Camila Paula Baron
    e26597
    DOI: https://doi.org/10.35977/0104-1096.cct2020.v37.26597